Pasta e patate

MIXED PASTA WITH POTATOES AND PROVOLA CHEESE

Recipe for 4 people

PROCEDURE

PASTA MISTA
CON PATATE E PROVOLA

Recipe for 4 people

PROCEDURE

  • Peel 500 g of potatoes

  • Pour plenty of oil into the pan

  • Add 60 g of diced pancetta

  • Sauté the onion, celery, and carrots

  • Combine the potatoes

  • Pour in 500 ml of water

  • Add 400 g of Setaro mixed pasta

  • With the heat off, add 100 grams of diced provola cheese

  • Cream and serve with Parmesan cheese and black pepper

FULL RECIPE VIDEO